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Nutrition Sustainability Strategies
Supports the growth of companies that improve the healthfulness of the food supply and the environment
Supports the growth of companies that improve the healthfulness of the food supply and the environment
25 years in the food sector with a career that spans roles at the intersection of scientific research, innovation and health communication in multiple food categories and companies covering several regions including US, Europe, Asia, Middle East
· Nutrition Health and Wellness
· Consumer driven Innovation
· Science, Regulatory and Communication
· Leadership & management